Set the thermostat to 130°C in Sauté mode. Heat the oil until the right temperature. Sauté the prawns with the garlic, parsley, coriander, salt and pepper. Serve the warm prawns drizzled with lemon juice. ...

Mix the flour, sugar, baking powder and salt. Beat the eggs and add to the flour mixture, with the yoghurt. Add the coffee extract. Pour the batter into the cups, filling to two-thirds full. Cover with lids. Steam for 10 minutes. Meanwhile make the i ...

Place some pear and ginger cake on each of the 4 pieces of baking parchment. Mix the lime juice and honey with the four spice powder and the seeds scraped from the vanilla pod. Drizzle this mixture onto the pears. Cut the vanilla pod into 4 and divid ...

Put the parsnips and scallops on the cooking tray. Steam for 15 minutes with the starter and the dessert. Meanwhile, mix the passion fruit pulp with the olive oil and the mango. When the scallops and parsnips are cooked, crush the parnsips with a for ...

Heat the oil in the ActiFry pan. Add the onions, green pepper and chopped garlic. Cook for 6 min Add the Cajun spices, cook for 1 minute and add the tomato pulp. Cook for 15 min Add the seasoned prawns and cook for 5 min. Serve in a shallow serving d ...

Cut the bananas into 9 pieces 1/2-inch thick. Cut the brick pastry sheets into 4. Put a pinch of cocoa nibs on each pastry sheet. Top with a piece of banana. Fold over two sides first, then the other two to close the packets. Tie with a little kitche ...

Peel the potatoes and cut into chips of equal thickness, no more than 2/3 inch (13 mm) in square thickness recommended. Rinse thoroughly in water; drain well. Use a clean tea towel to thoroughly dry the fries. Place the chips in a bowl. Toss gently ...

Scrub the potatoes and cut (unpeeled) into chips of equal thickness, each about 1 cm thick in diameter. Rinse chips thoroughly in water; drain well. Use a clean kitchen towel to thoroughly dry the fries. Place the fries in the ActiFry pan. Drizzle ev ...

Wash and hull the raspberries. Wash the blackcurrants and blueberries carefully. Juice all the red berries by inserting them little by little. Collect the coulis and use it in yogurts, crepes, waffles, etc. ...

Wash the vegetables and the chicken. Cut the chicken into pieces. Peel the garlic and onions. Peel and chop the ginger. Set the thermostat to 160°C in Fry mode. Fry the chicken for 7 minutes with the onions, garlic, oil, ginger, salt and pepper until ...