Spread a fine layer of tapenade over a rectangular sheet of puff pastry, right to the edges. Roll the pastry lengthwise and slice into small circles. Place the small circles in the appliance to bake for 5 minutes. ...

Mix the cornflour and hot water and add a pinch of salt. Leave to rest for 5 min. ...

Bake potatoes in their own skins. Places the slices of goat's cheese in the trays. Cover with a slice of raclette cheese and leave to melt. Slide onto plates and lightly sprinkle with thyme. Serve with black olives and baked potatoes. ...

Brush the sweetcorn with melted butter. Cook for about 10 minutes, turning frequently. Serve sprinkled with black pepper. ...

Cut the salmon into 3cm cubes and the lemon into wedges. Thread the ingredients alternately on the skewers, starting and finishing with a prawn. Brush with melted butter and sprinkle with curry powder. Add seasoning and cook for about 15 minutes. ...

Peel the lime and cut it into pieces. Put the blueberries, lime, apple juice, blackcurrant jam and cane sugar syrup into the blender and mix for 45 seconds on speed 2. Pour the mixture into a glass. Cut the strawberries in half, put them into the min ...

Peel and stone the mango and cut it into small pieces (yields about 125 g mango flesh). Peel the clementine and separate into segments. Put the mango, clementine, apricot jam and orange juice into the blender and mix for 30 seconds on speed 2. Pour t ...

Roughly chop the pineapple and apricot halves into large pieces. Put them into the blender with the orange juice and mix for 20 seconds on speed 2. Pour the smoothie into a large glass. Put the pistachios, almonds and dried apricots into the mini-gri ...

Preheat the oven to 180°C. Cut the figs into pieces and soak them in the Armagnac or Brandy. Whisk the eggs, flour, yeast, salt and pepper. Add the oil and previously warmed milk gradually. Add the Gruyère cheese. Crumble the blue cheese and add it ...

Choose Prog 1. Combine yogurt (or ferment) with milk, mix together thoroughly with a whisk, and let it cook in the yogurt maker at yogurt preparation mode for 8 hours. After you have cooled your yogurt down, you may add seeds, fruit, dry fruit, cerea ...