Chocolate and banana pancake

• *3 eggs
• *2 pinches of salt
• *180 g flour
• *30 g sugar
• *10 g powder cocoa
• *75 g butter
• *38 cl milk

*In a bowl, mix the flour and cocoa powder, add the eggs one by one. Then mix the milk in gradually until the batter is smooth. Add the melted butter, salt and mix well. Heat up your TEFAL pan and pour a dose of batter. Cook for 1 and a half minutes on each side. Serve immediatly. You can add banana slices and chocolate sauce for even tastier results !