172 Recipes

Soufflée Spanish Omelette
Soufflée Spanish Omelette

Beat the eggs with the milk, salt and pepper. Add the peppers, chorizo, parsley, chives, garlic, shallot and chilli pepper. Pour into the cooking tray. Steam for 15 minutes with the main course and the dessert. Cut the omelette into cubes, spear with ...

Main Course Affordable Easy 15 min 15 min
Schnitzel
Schnitzel

Beat the eggs. Season the cutlets first with the flour, then the eggs and finally the bread crumbs. Pour the oil into the bowl. Set the thermostat to 160°C in Fry mode. When the oil has reached the right temperature, fry the cutlets for 5 to 6 until ...

Main Course Affordable Easy 10 min 15 min
Tomato and lime braised fish
Tomato and lime braised fish

Pour the olive oil into the bowl. Set the thermostat to 160°C in Fry mode. Sauté the fish, brown on both sides and set aside. Sauté the onions with the remaining oil for 5 minutes. Add the garlic, crushed tomatoes, spices and coriander. Set the therm ...

Main Course Expensive Medium 10 min 40 min
Prawn stir fry
Prawn stir fry

Set the thermostat to 130°C in Sauté mode. Heat the oil until the right temperature. Sauté the prawns with the garlic, parsley, coriander, salt and pepper. Serve the warm prawns drizzled with lemon juice. ...

Main Course Affordable Easy 5 min 10 min
Super Hot Creale Prawns
Super Hot Creale Prawns

Heat the oil in the ActiFry pan. Add the onions, green pepper and chopped garlic. Cook for 6 min Add the Cajun spices, cook for 1 minute and add the tomato pulp. Cook for 15 min Add the seasoned prawns and cook for 5 min. Serve in a shallow serving d ...

Main Course Affordable Medium 25 min 10 min
Better-For-You Poutine
Better-For-You Poutine

Scrub the potatoes and cut (unpeeled) into chips of equal thickness, each about 1 cm thick in diameter. Rinse chips thoroughly in water; drain well. Use a clean kitchen towel to thoroughly dry the fries. Place the fries in the ActiFry pan. Drizzle ev ...

Main Course Cheap Medium 40 min 15 min
Vegetables and chicken stew
Vegetables and chicken stew

Wash the vegetables and the chicken. Cut the chicken into pieces. Peel the garlic and onions. Peel and chop the ginger. Set the thermostat to 160°C in Fry mode. Fry the chicken for 7 minutes with the onions, garlic, oil, ginger, salt and pepper until ...

Main Course Expensive Medium 20 min 30 min
Risotto with peas
Risotto with peas

Set the thermostat to 130°C in Sauté mode. Melt 25 g of butter and sauté the onions in it. Set the thermostat to 100°C in Rice/Risotto mode. Add the risotto rice to the bowl and pour 1 litre of chicken stock. Cook 15 minutes with the lid closed. Add ...

Main Course Affordable Medium 10 min 30 min
Turkey with Three Peppers
Turkey with Three Peppers

Place the peppers in the ActiFry pan. Drizzle evenly with the oil. Cook for 5 minutes. Add the garlic and onion to the ActiFry pan. Cook for 5 minutes. Whisk the port with the vinegar and cornflour until combined. Add the turkey breast strips and the ...

Main Course Affordable Easy 25 min 15 min
Beef Stroganoff
Beef Stroganoff

Chop the beef and marinate it with the paprika Heat the vegetable oil and add the onions. When the onions are transparent, add the beef. Cook for 3 to 4 minutes and add the sour cream. Bring to the boil, season and serve. ...

Main Course Expensive Medium 7 min 8 min