Crust: Beat butter, sugar and vanilla in a medium bowl with mixer until well blended. Slowly stir in flour until mixture form a soft dough. Press dough into bottom and about ½ up the side of the tart tin. Filling: Beat cream cheese and sugar with mix ...

Make porcupines by poking the halved pears with almonds. Insert some pistachio pieces and chocolate sticks. Put each pear half on a square of baking parchment. Add lemon juice and vanilla syrup. Seal the paper at each end with a piece of string to ma ...

Peel the apples and cut into quarters, removing the core. Cut each quarter in two, to get a total of 8 wedges per apple. Put the apple wedges in a large bowl and mix with the oil until evenly coated. Put the apple wedges in the ActiFry and cook for 1 ...

Heat the water sugar and lemon peel. Pour over the beaten eggs. Mix well and sieve. Pour the cream into 4 dishes. Cover with cling film. Place the 250 ml water in the bowl with the steam bowl. Place the dishes in the steam bowl. close the lid and swi ...

Preheat your oven to 180°C. In a large bowl, break the eggs. Add the sugar and vanilla. Mix. Add the flour, beat well and then pour in the milk and cream. Mix well. Divide the raspberries among the 12 cups and pour the mixture on top using a small l ...

Mix the milk and fresh cheese until smooth. Add the lemon juice and mix. Pour into the drainers installed in the pots. Plug in the appliance, click on the fresh cheese and then press OK to confirm you choice. Adjust the cooking time if necessary betw ...

Crumble the biscuits into a coarse powder, add the melted butter and mix. With a small spoon tightly pack the bottom of each pot with 1 cm of this mixture and set aside in the fridge while you prepare the rest. Mix the ricotta and fromage frais with ...

In a saucepan, heat the milk, sugar and vanilla pods split lengthwise and scraped over low heat. Cook for 5 min while stirring constantly until the sugar is fully absorbed and he vanilla releases its flavour. Add the mascarpone, mix and leave to coo ...

Mix egg and sugar with a whisk in a bowl until it becomes white. Add milk and vegetable oil little by little. Mix flour and baking powder and sift together. Add it and mix with a spatula until barelycombined. Pour it into the pots. You can add raisin ...

Mix together the flour and sugar. Make a well in the centre and add the yeast. Add 1 pinch of salt (without it directly touching the yeast), the egg yolk, the milk and the melted butter. Mix well. Add the whipped egg white. Leave to rise for 1 hour. ...