136 Recipes

Algarve-style Cuttlefish
Algarve-style Cuttlefish

Wash and trim the cuttlefish and season with salt. Peel and finely chop the garlic. Place the garlic, the pepper cut into strips, the chilli pepper and the olive oil in the ActiFry and leave to cook for 10 minutes. Add the diced cuttlefish and leave ...

Main Course Expensive Medium 30 min 15 min
Chicken Shawarma
Chicken Shawarma

Cut the chicken into thin slices. Mix all the ingredients together and marinate for 12 hours in the fridge. Put the marinated chicken in the ActiFry pan and cook for 10 to 15 minutes. Serve with chopped parsley and chopped onion. ...

Main Course Affordable Medium 15 min 12 min
Breast of Chicken with Diable Sauce
Breast of Chicken with Diable Sauce

To make the diable sauce, boil the white wine with the chopped shallot until reduced by half. Remove from the heat. Dissolve the stock cube in the wine. Add the cayenne pepper and the mustard. Use the sauce to coat the meat and cook for 6-10 minutes ...

Main Course Cheap Very easy 4 min 15 min
Creamy Chicken
Creamy Chicken

Cut the chicken into 6 pieces. Melt the butter and oil in the open pan. Lightly fry the chicken but do not allow to brown. Add water, salt and pepper. Use pressure level 2. close the lid and bring to pressure. Cook for 15 minutes. Turn the pressure s ...

Main Course Affordable Easy 20 min 15 min
Curry Pork Medallions with Apple and Celery
Curry Pork Medallions with Apple and Celery

Quickly marinate the pork with the onion, garlic, olive oil and half teaspoon of the curry. Place the medallions on the cooking tray with the onions, but without the marinade. Steam for 15 minutes with the starter and the dessert. In a saucepan, slow ...

Main Course Affordable Medium 10 min 15 min
Risotto with shrimps
Risotto with shrimps

Peel and chop the shallots finely. Chop a few coriander leaves. Peel the shrimps. Cut into 3 (except for 8 shrimps that will be used for decoration). Heat the stock in the stew pot. In the wok, heat the oil and brown the shrimps (whole shrimps and cu ...

Main Course Expensive Medium 10 min 17 min
Sesame Salmon
Sesame Salmon

Mix all the ingredients with the fish in a large bowl. Add all together to the ActiFry pan, which you first opened slightly and then heated gently for 1 to 2 minutes. The fish will be ready after 10 to 12 minutes. ...

Main Course Expensive Easy 12 min 10 min
Spicy Grilled Vegetable Italian Panini
Spicy Grilled Vegetable Italian Panini

Whisk the oil with the vinegar, salt, pepper and garlic. Add the zucchini, red pepper and onion; toss to coat. Select the "Manual Mode" program and press "OK". Lightly grease the cooking plates with cooking spray. Once the purple indicator light has ...

Main Course Affordable Medium 15 min 10 min
Smoked Salmon and Asparagus Quiche
Smoked Salmon and Asparagus Quiche

Prepare the pastry by kneading all the ingredients together in a bowl (use disposable gloves). Shape into a ball. Press the pastry into the tart mould to cover the base and sides. Trim off any excess with a rigid plactic spatula (not a knife). Prick ...

Baking, Main Course Affordable Easy 25 min 50 min
Tajine with meatballs
Tajine with meatballs

Mix the meat together with the eggs, the cumin and the cinnamon. Add salt and pepper and mix. Form meatballs 4cm in diameter and roll them in the flour. Put 2 tbsp of oil in a frying pan and brown he meatballs. Put the onions, the tomatoes, the red p ...

Main Course Affordable Easy 30 min 2H00