124 Recipes

Chinese Pork Spare Ribs
Chinese Pork Spare Ribs

Coat the ribs with the dry mustard and season with the salt. Heat the oil in the open pan and brown the ribs on each side. Mix the wine, sugar, soy sauce, vinegar and ginger together. Pour into the cooker and stir to remove any food particle stuck to ...

Main Course Affordable Very easy 15 min 15 min
Steamed Artichokes
Steamed Artichokes

Peel and wash the artichokes. Unclip a grid and place the 2 bowls on top of each other. Place the artichokes in the bowl and cook for and steam for 55 mins. Beat the oil and vinegar, salt and pepper. Add the fines herbs. Serve the artichokes warm wit ...

Main Course, Starter Affordable Very easy 5 min 55 min
Salmi of Guinea-Fowl
Salmi of Guinea-Fowl

Place the seasoned breasts of guinea-fowl, onion, currants honey, lemon rind and vinegar in the rice bowl. Place the rice bowl in the steaming bowl and cook for 35 minutes. ...

Main Course Affordable Very easy 15 min 35 min
Confit duck pie
Confit duck pie

Cook the duck confit in the oven, peel the potatoes and slice them thickly. Sauté the onion in a little duck fat. Roll out a rectangular sheet of puff pastry (preferably). Cut out 2 rectangles slightly larger than the size of the plate, and spread th ...

Main Course Expensive Hard 25 min 5 min
Steak with thyme
Steak with thyme

Brush a steak with oil. Take the leaves off one branch of thyme and cover the steak on both sides. Grill for 2 to 5 minutes, to your cooking preference: rare, medium, well done. Serve with a side dish of your choice. ...

Main Course Affordable Medium 3 min 5 min
Meat-filled empanadas (pasties)
Meat-filled empanadas (pasties)

Combine the minced meat and diced potatoes in a pan, and cover with water. Add the salt, beef stock, onion, diced tomatoes, and minced garlic. Boil until most of the water has evaporated. Roll out the dough and cut out several circles. Place a spoon ...

Main Course Cheap Very easy 5 min 15 min
Four Cheese Gourmet Grilled Cheese
Four Cheese Gourmet Grilled Cheese

Blend the butter with the parsley, Parmesan, garlic and pepper until well combined. Spread the butter mixture evenly over one side of each slice of bread. Place a slice of Cheddar, on the unbuttered side, of 2 slices of bread. Toss the mozzarella wit ...

Main Course Affordable Easy 5 min 5 min
Wagyu steak with Béarnaise sauce and straw potato pancake
Wagyu steak with Béarnaise sauce and straw potato pancake

Straw potato pancake. Wash, peel and grate the potatoes. Squeeze the potatoes gently with your hands to remove some of the liquid. Season with salt and pepper and if necessary with nutmeg. Heat oil in a pan. Form a beautiful potato pancake and cook o ...

Main Course Expensive Hard 30 min 20 min
Grilled Lobster Tails with White Wine Butter Sauce
Grilled Lobster Tails with White Wine Butter Sauce

Combine the wine, lemon juice, shallot, garlic and half each salt and pepper in a small saucepan set over medium-high heat. Bring to a boil and simmer until reduced to about 2 tbsp (30 ml). Remove from the heat and cool for 1 minute. Whisk the cold b ...

Main Course Expensive Medium 10 min 10 min
Lebanese Chicken Pitta
Lebanese Chicken Pitta

Lay the chicken down at in the cooking tray and add half the onions, parsley and tomatoes. Sprinkle with lemon juice and olive oil. Steam for 10 minutes with the starter and the dessert. Meanwhile, mix the tomato paste with the garlic and spread insi ...

Main Course Affordable Easy 15 min 10 min