Mix the whole eggs, yolks and pistachio powder, then add the sugar. Add the milk and cream and mix again. Pour into the pots, cut the pistachios into two lengthwise and add to the pots. Fill the base of the appliance with water up to the max level. C ...
Prepare 6 pancakes using the traditional pancake recipe. Melt the butter in a pan, add sugar and stir well. Add the orange juice, brandy and cointreau then stir over low heat until the sugar is dissolved. Bring sauce to boil for 5 minutes then remove ...
Mix the milk and the yogurt (with sugar to taste if required), with a whisk until smooth, and pour into the pots. Plug in the appliance, click once on to select the yogurt mode. If necessary, adjust the cooking time using the keys "+ -". Confirm your ...
Mix black sesame paste and half amount of sugar in a small bowl. Mix eggs and rest of the sugar in another bowl. Add black sesame mix little by little and milk. (It will become smooth if passed through a strainer). Pour the mix into the pots evenly. ...
Wash, hull and cut 200 g of strawberries. Stew them in a saucepan over low heat with the sugar and 1 tablespoon of water until they are tender and coated in sugar. Leave to cool and then place the strawberries on the bottom of the pots. Mix the masca ...
White chocolate mousse. Mix the sugar and the egg yolks. Add the cornstarch to which agar has been added and mix well to avoid lumps. Add the milk gradually and flavour with the vanilla seeds (split the pod and scrape out the seeds). Place the mixtur ...
Beat the butter and sugar until light and fluffy. Add the eggs one by one. Add the flour, baking powder, and vanilla extract. Add the milk and mix until you get a smooth consistency. Add the raisins. Divide up among the cups and cover with the lids. ...
Remove the trivet and basket. Melt the fat in the open pan. Add the milk and on a high heat, bring to the boil. Stir in the rice and sugar. Bring to the boil again, stirring occasionally. Lower the heat so that milk maintains a rolling boil, but does ...
Mix the milk and fresh cheese until smooth. Add the lemon juice and mix. Pour into the drainers installed in the pots. Plug in the appliance, click on the fresh cheese and then press OK to confirm you choice. Adjust the cooking time if necessary betw ...
Beat egg white in a bowl; add sugar, vanilla essence and mix. Add milk and whipped cream and mix. (It will become smooth if passed through a strainer).Pour into the pots evenly. Fill the base of the appliance with water up to the max level. Plug in t ...
Heat 0.6 L (or 0.25 L for 6 pots) milk with the sugar and the gummy bears. When everything has melted, remove it from the heat then add the rest of the cold milk and yogurt . Whisk until smooth. Pour the mixture into the pots. Plug in the appliance, ...
Place 1 tablespoon of jam at the bottom of each pot. Mix the milk and the yogurt with a whisk until smooth and pour carefully into the pots. Plug in the appliance, click once on "OK" to select the yogurt mode. If necessary, adjust the cooking time us ...
In a saucepan, melt the Tagada® strawberries over very low heat in half of the whipping cream. Leave to cool and pour the remaining cold whipping cream over the pink mixture. Add the Yogurt and mix with a fork until smooth. Pour the milk and mix agai ...
Peel and slice the apples into pieces. Cook the apples for 20 min with the lemon juice, sugar, cinnamon and 3 tablespoons water. Mix the compote. Refrigerate before serving. ...
Cut the banana into round slices. Melt the butter in a hot saucepan, add the bananas and sugar and stir for a few minutes. Pre-heat the appliance. Spread 4 slices of brioche with some lightly salted butter. Cover the slices with grated chocolate. Spr ...
*Melt the 50g butter. *Mix 2 egg whites, 75g sugar and 1 sachet of vanilla sugar. *Add 30g of flour and 30g almond powder until smooth. *Then pour the butter in. Set aside in the refrigerator for 30 minutes. *Preheat the appliance and fill the mould ...
Break the chocolate into small pieces, put them in a heatproof bowl and add the butter. Melt slowly in a bain-marie or over a pan of simmering water. Separate the egg whites from the yolks and beat the yolks with the sugar with a whisk or electric mi ...
Preheat the ovent to 180°C. Melt the chocolate with the butter either in the microwave or in a bain-marie or over a pan of boiling water. Mix. Add the sugar then the egg yolks . Mix. Add the flour and mix. Beat the egg whites stiffly and fold them in ...
Break the chocolate into small pieces in a bowl. Heat 20 cl cream in a saucepan and pour it over the chocolate. Leave to rest for 2 min before blending in the mixture with a spatula. In another container, mix the eggs, the yolk and sugar until the su ...