Sesame Salmon
Sesame Salmon

Mix all the ingredients with the fish in a large bowl. Add all together to the ActiFry pan, which you first opened slightly and then heated gently for 1 to 2 minutes. The fish will be ready after 10 to 12 minutes. ...

Main Course Expensive Easy 12 min 10 min
Spicy Grilled Vegetable Italian Panini
Spicy Grilled Vegetable Italian Panini

Whisk the oil with the vinegar, salt, pepper and garlic. Add the zucchini, red pepper and onion; toss to coat. Select the "Manual Mode" program and press "OK". Lightly grease the cooking plates with cooking spray. Once the purple indicator light has ...

Main Course Affordable Medium 15 min 10 min
Smoked Salmon and Asparagus Quiche
Smoked Salmon and Asparagus Quiche

Prepare the pastry by kneading all the ingredients together in a bowl (use disposable gloves). Shape into a ball. Press the pastry into the tart mould to cover the base and sides. Trim off any excess with a rigid plactic spatula (not a knife). Prick ...

Baking, Main Course Affordable Easy 25 min 50 min
Tajine with meatballs
Tajine with meatballs

Mix the meat together with the eggs, the cumin and the cinnamon. Add salt and pepper and mix. Form meatballs 4cm in diameter and roll them in the flour. Put 2 tbsp of oil in a frying pan and brown he meatballs. Put the onions, the tomatoes, the red p ...

Main Course Affordable Easy 30 min 2H00
Sweet and Sour Pork Fillet
Sweet and Sour Pork Fillet

In a jug or bowl, blend the cornflour with the red wine until smooth, then stir in the passata, apple juice, vinegar, sugar, tomato puree and seasoning, mixing well. Set aside. In a large bowl, lightly coat the strips of pork with additional cornflou ...

Main Course Cheap Medium 20 min 15 min
Tilapia with Tomato & Olive Relish
Tilapia with Tomato & Olive Relish

Whisk the parsley with the lemon juice, olive oil, vinegar and garlic; divide into two equal portions. Sprinkle 1/2 tsp (2 ml) each salt and pepper on both sides of the fillets. Brush one portion of the parsley mixture over the fillets. Stir the rema ...

Main Course Expensive Easy 15 min 10 min
Tortilla española
Tortilla española

Cut the onions and potatoes with the dark green cone. Season. Heat oil in the frying pan and add the potato and onion mixture. Cover and cook both sides over medium heat for 15 minutes. Leave to cool in a bowl for 5 minutes. Beat 4 eggs lightly. Pour ...

Main Course Cheap Easy 10 min 30 min
Caribbean Pork and Pineapple Curry
Caribbean Pork and Pineapple Curry

Trim any excess fat off the pork and cut into 2cm cubes. Mix together the flour and salt, then toss the pork pices in the mixture until coated. Heat 2 tablespoons of the oil in a frying pan and brown the meat gently on all sides. Transfer to the rice ...

Main Course Affordable Easy 20 min
Lamb and Apricot Tanjine
Lamb and Apricot Tanjine

In a Tefal non-stick frying pan, brown the pieces of meat, in batches, using a little oil if required In a separate pan heat 2 tablespoons of oil and cook the onion for a few minutes until soft. Soak the saffron in the warm water In the Tangine add ...

Main Course Affordable Easy 20 min
Penne All'arrabbiatta (pasta in a fiery, tomato and garlic sauce)
Penne All'arrabbiatta (pasta in a fiery, tomato and garlic sauce)

In a Tefal 20 cm saucepan, heat the olive oil and gently cook the minced garlic and onion for about 3 minutes to soften them. Add the tomatoes, crushed dried chillies, and oregano. Break up the tomatoes with the back of spoon to crush them. Cover and ...

Main Course Cheap Very easy 10 min 20 min
Chinese Pork Spare Ribs
Chinese Pork Spare Ribs

Coat the ribs with the dry mustard and season with the salt. Heat the oil in the open pan and brown the ribs on each side. Mix the wine, sugar, soy sauce, vinegar and ginger together. Pour into the cooker and stir to remove any food particle stuck to ...

Main Course Affordable Very easy 15 min 15 min
Steamed Artichokes
Steamed Artichokes

Peel and wash the artichokes. Unclip a grid and place the 2 bowls on top of each other. Place the artichokes in the bowl and cook for and steam for 55 mins. Beat the oil and vinegar, salt and pepper. Add the fines herbs. Serve the artichokes warm wit ...

Main Course, Starter Affordable Very easy 5 min 55 min
Salmi of Guinea-Fowl
Salmi of Guinea-Fowl

Place the seasoned breasts of guinea-fowl, onion, currants honey, lemon rind and vinegar in the rice bowl. Place the rice bowl in the steaming bowl and cook for 35 minutes. ...

Main Course Affordable Very easy 15 min 35 min
Confit duck pie
Confit duck pie

Cook the duck confit in the oven, peel the potatoes and slice them thickly. Sauté the onion in a little duck fat. Roll out a rectangular sheet of puff pastry (preferably). Cut out 2 rectangles slightly larger than the size of the plate, and spread th ...

Main Course Expensive Hard 25 min 5 min
Steak with thyme
Steak with thyme

Brush a steak with oil. Take the leaves off one branch of thyme and cover the steak on both sides. Grill for 2 to 5 minutes, to your cooking preference: rare, medium, well done. Serve with a side dish of your choice. ...

Main Course Affordable Medium 3 min 5 min
Meat-filled empanadas (pasties)
Meat-filled empanadas (pasties)

Combine the minced meat and diced potatoes in a pan, and cover with water. Add the salt, beef stock, onion, diced tomatoes, and minced garlic. Boil until most of the water has evaporated. Roll out the dough and cut out several circles. Place a spoon ...

Main Course Cheap Very easy 5 min 15 min
Four Cheese Gourmet Grilled Cheese
Four Cheese Gourmet Grilled Cheese

Blend the butter with the parsley, Parmesan, garlic and pepper until well combined. Spread the butter mixture evenly over one side of each slice of bread. Place a slice of Cheddar, on the unbuttered side, of 2 slices of bread. Toss the mozzarella wit ...

Main Course Affordable Easy 5 min 5 min
Wagyu steak with Béarnaise sauce and straw potato pancake
Wagyu steak with Béarnaise sauce and straw potato pancake

Straw potato pancake. Wash, peel and grate the potatoes. Squeeze the potatoes gently with your hands to remove some of the liquid. Season with salt and pepper and if necessary with nutmeg. Heat oil in a pan. Form a beautiful potato pancake and cook o ...

Main Course Expensive Hard 30 min 20 min
Grilled Lobster Tails with White Wine Butter Sauce
Grilled Lobster Tails with White Wine Butter Sauce

Combine the wine, lemon juice, shallot, garlic and half each salt and pepper in a small saucepan set over medium-high heat. Bring to a boil and simmer until reduced to about 2 tbsp (30 ml). Remove from the heat and cool for 1 minute. Whisk the cold b ...

Main Course Expensive Medium 10 min 10 min
Lebanese Chicken Pitta
Lebanese Chicken Pitta

Lay the chicken down at in the cooking tray and add half the onions, parsley and tomatoes. Sprinkle with lemon juice and olive oil. Steam for 10 minutes with the starter and the dessert. Meanwhile, mix the tomato paste with the garlic and spread insi ...

Main Course Affordable Easy 15 min 10 min