Take a close look at Hachoir 1,700W, a smart meat mincer that can process any sort of meat. It can deliver up to 2kg of minced meat per minute. Preparing spaghetti bolognese, steak tartare or even meatballs has never been so quick and easy!
Meat lovers will simply love it!
Efficient: processes even hard-to-mince meat, thanks to its reverse position. No meat can resist it!
Packed with smart accessories: 2 grids, kebbeh and sausage accessories, plus a metal feed-tray.
Easy storage of your accessories, thanks to the integrated storage box. Adjustable power-cord that can be concealed underneath.
• Clean the mincer using a damp cloth. • You can wash the mincer head, perforated plate, blade and accessories with soapy water. Do not wash them in the dishwasher. • Grease the perforated plate and the blade with cooking oil to keep them lubricated.
• The meat must be cut into pieces of approximately 2cm. • Make sure there are no bones, cartilage or nerves in the pieces of meat. • Check the state of wear of the perforated plate and the blade. • Check that the blade is mounted in the correct orientation on the screw.
After following the instructions in the user manual for starting the appliance, make sure that your electrical socket is working by plugging another appliance. If it still does not work, do not try to dismantle or repair the appliance yourself, instead, take it to an approved repair centre
