Where to buy
Improved cooking for each type of foodstuff
3 cooking modes: steam cooking for fruit, vegetables and fish; traditional cooking methods for pastries and browning; traditional+steam combined to produce perfectly grilled meat dishes with a juicy interior.
Steam cooking preserves vitamins and polyphenols.
Easy to use with 18 pre-set cooking programmes.
High capacity: 26 L
User-friendly, intuitive electronic interface
Easy to clean: just wipe it over with a sponge after steam cooking
Child safe
Defrost and warm functions
Recipe book developed with the help of a top chef